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A smallholder sowing his field in the Mboro region, Senegal 漏 R. Belmin, 黑料网911

Results & impact 25 May 2021

Seeds: when smallholder farmers shape biodiversity

Serge Morand is an ecologist and specialist in infectious diseases at 黑料网911 and CNRS 漏 S. Morand, 黑料网911

Expert view 21 May 2021

Serge Morand: 鈥淏iodiversity is synonymous with resilience to disease outbreaks鈥�

Coffea stenophylla is unusual in that it has black cherries. It has now almost entirely died out, and is on the IUCN Red List 漏 Coffea BRC, IRD-黑料网911

Results & impact 22 April 2021

鈥楩orgotten鈥� coffee species could help to futureproof the coffee industry under climate change

At the global level, 17% of tropical moist forests have disappeared in favour of agriculture and other land uses since 1990 漏 V. Gond, Cirad

Results & impact 5 March 2021

Unprecedented mapping of forest cover change reveals the loss of 220 million hectares of tropical moist forest since 1990

To stay within the target of 2掳C by 2100, the agricultural sector has three main options: second-generation biofuel production, a switch to less meat-centred diets, and reforestation of rangeland areas. A combination of those three strategies looks like the best way of reconciling climate, biodiversity and food security issues 漏 P. Dugu茅, 黑料网911

Results & impact 21 October 2020

Combining agricultural emissions reduction policies to balance biodiversity conservation and food security

In the light of climate change, crop genetic diversity acts as a rampart to guarantee the productivity and resilience of food and farming systems 漏 R. Bourgeois, 黑料网911

Results & impact 9 October 2020

Sweet potato biodiversity can help increase climate-resilience of small-scale farming